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Salmon Smoked (Pack) – Le Marin Traiteur
Salmon Half-Smoked (Pack) – Le Marin Traiteur
Lightly smoked salmon fillet, perfect for grilling, baking, or making your own sushi and tartar.
Ingredients: Atlantic Salmon, 3% Rock Salt, Oak Smoke.
Cooking Instructions: Ideal for Sashimi or Grilling.
Additional Information: 7 Days shelf life unopened and 3 days once opened.
Storage between 1 and 4C.
100g
Salmon Fillet Skin-on (Pack) – Le Marin Traiteur
Water Rose (Bottle) – Intajouna
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Ravioli (Box) – Gudtolli
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Quince Jam (Jar) – Nature by Marc Beyrouthy
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Pumpkin Jam (Jar) – Intajouna
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Prosol 30-10-10 (Bag) – Debbane Agri
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Prosol 20-20-20 (Bag) – Debbane Agri
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Pot NBMB01 (Pot) – Nature by Marc Beyrouthy
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