Unleash the inferno with Crimson Rush! Our hottest creation to date, this fiery blend of red habanero and red bell peppers packs a punch that’s perfect for the bold heat seekers. Bursting with flavors of garlic and onion, it’s the ultimate companion for red meat and pasta enthusiasts. This sauce dances on your taste buds, not too thick, but definitely not shy!
Habanero Regular Crimson Rush High (Bottle) – Blazed
$5.50
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Description
Additional information
| Weight | 0.3 kg |
|---|---|
| Dimensions | 6 × 3 × 15 cm |
| Brands |
Blazed |
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Few remember the engineers and pilots who designed and built Rayak’s first aircraft. ‘Rayak 43’ is the name of the plane which
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With a bright yellow color, this wine is highly aromatic, a bouquet of pineapple, passion fruits, green apples, and grapefruits. The grapes used in this wine are organically raised and delicately cultivated from our vineyards in Terboul. The fermentation takes place at our small artisanal winery in Rayak. The hole proses is labored and operated by family
members with only a few external interventions.
Low in Sulfur
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Dry with smoothly balanced acidity, tropical flavors notes of pineapple, passion fruit, and green apples
Food Paring:
Sushi, fish, seafood, soft cheese, chicken poultry, cold cuts,
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Wine Station du Rayak Red (2016) (Bottle) – Rayak
14.5 % alc/vol
750 ml
Bottled by Dakhne S.A.R.L
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Vintage (2016)
The story behind the bottle:
Trains are built by men, but cities are built
by trains. ‘Station du Rayak’ is a tribute to
the famous Rayak Railroad Station,
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found in this bottle of wine will take you on
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legacy of the millions of passengers who
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Grape Variety:
Cabernet Sauvignon, Merlot, Syrah, and
many more
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perfectly balanced. Bouquet of red ripe cherries, oak honey, and blackberries. The grapes
used in this wine are organically raised and delicately cultivated from our vineyards in
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proses is labored and operated by family members with only a few external
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Aged for 12 months in four types of oak barrels,
Low in Sulfur
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Remarkably dry and fruity, smooth tannins with dark red ripe cherries, peppery notes.
Food Paring:
Soft cheese, Pasta, Pizza, Chicken poultry, cold cuts, red meat
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